Coca-Cola Caramel
Turn your favorite soda into a caramel sauce with just 3 simple ingredients!
Equipment
- Hand whisk
Ingredients
- 450 ml coca-cola
- 80 ml liquid whipping cream
- 15 ml butter
Instructions
- Place a saucepan on medium heat and pour the coca-cola (450 ml) into it. Bring the coca-cola to a boil and let it simmer on medium heat for 20-30 minutes, until it has reduced into a slightly thick syrup.
- Once the coca-cola has been reduced, add the liquid whipping cream (80 ml) and whisk until it's well combined, then let it simmer again for 5-8 minutes until it reaches a thick consistency.
- Take the caramel off the heat and add the cold butter (15 gs) and whisk until it's melted and well combined.
- Let the caramel chill for 30 minutes to 1 hour, until it reaches a thick, caramel like consistency.
Video
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Notes
Variation:
You can replace the coca-cola with any soda of your choice to change the flavor of your caramel. Anything except for diet soda will work.
Storage:
The caramel can be stored for up to a week in an air-tight container in the refrigerator.